I've been here a few times and my experience has been wonderful every time! Their menu changes so it's always nice to try different things and their food has really great quality and tastes wonderful. Their drinks are great too from what I've heard! I love the ambience here, especially in the evening time. It's so relaxing (especially the outdoor seating with all the lights they have). The service is great too! Every waitress/waiter we've had have been wonderful and pleasant with us. This is also a great place for birthdays or getting intimate with a smaller group of people. This is also located in downtown Willow Glen so depending on when you come parking may be a challenge but they have their own parking lot behind the restaurant too so you can always check there as well. 10/10 definitely recommend!

This restaurant is located in the heart of Willow Glen. Walking in they have a lot of seating options inside. I love their patio area weather permitting that is where I try to sit at . They have this delicious bread and butter to start with . We always get greeted with a smile . Our waiter that night was called I believe Jennifer she was super nice and attentive. We started off with some drinks they were definitely craft cocktails and very tasty . All the food we got that night was delicious. I think u can't go wrong with anything u pick . We shared some dishes and they were kind enough to spit it for us . I highly recommend this place it's definitely worth checking out . Can't wait to go back when in town .

The food was good. There wasn't anything amazing about it, I would just say it's solid brunch food. I liked the texture of the hash browns too. One thing that was interesting was the duck mousse. I expected something that tasted more like liver or pate but it was very sweet and sour. When I mixed it with the balsamic that was on top it tasted better but it was just an unexpected taste for me.

Came with a big group to celebrate a friend's birthday with brunch and bottomless mimosas! It was a spacious restaurant and had a comfortable vibe to it. Food: 5/5 Each plate was very filling! I got the Ube Oat Tea & Avocado Toast. The tea wasn't too sweet, which I appreciated. The bread was a bit hard but everything else was good and the avocados were fresh. Service: 5/5 The host and server were amazing people. We had wonderful conversations and they truly made our morning. Our server also made sure our mimosa glasses were always full! (We never saw the bottom)

TLDR food was average but service was great! My friends and I were super hangry by the time we sat down (due to non Table related reasons) so we were super ready to eat. The server was so amazingly kind and sympathetic to our mood too. We were able to order quickly and out food came out within 10-15 minutes. The drinks we ordered came out quickly too and two of us ordered coffee, which was refilled promptly. The food was good. There wasn't anything amazing about it, I would just say it's solid brunch food. I liked the texture of the hash browns too. One thing that was interesting was the duck mousse. I expected something that tasted more like liver or pate but it was very sweet and sour. When I mixed it with the balsamic that was on top it tasted better but it was just an unexpected taste for me. This is my 3rd(?) time here and I haven't been disappointed yet.

**The Table**: A Brunch Delight with a Side of Bottomless Mimosas! If you're on the hunt for a fantastic brunch spot, look no further than The Table. My recent visit with friends was nothing short of delightful, though not without a few quirks. **The Atmosphere**: On a bustling Sunday morning, The Table was quite lively. We were informed of a 30-minute wait, which extended to an additional 30-45 minutes for food. Despite the wait, the interior ambiance was charming and intimate, featuring a pleasant background music volume that didn't overpower conversation. We were seated near the bar, which was a cozy spot to start our brunch experience. **The Bottomless Mimosas**: The highlight of our brunch was undoubtedly the bottomless mimosas. Given the slow food service and our empty stomachs, we found ourselves pleasantly tipsy by the time our meals arrived. The mimosas were generously refilled and were the perfect complement to our brunch. **The Food**: Our group sampled a variety of dishes: - **Toast and Mussels**: The mussels were served in a delightful white wine sauce, and the toast that accompanied them was excellent for soaking up the flavorful broth. A definite standout. - **Bone Marrow**: Rich and creamy, this dish was a luxurious treat. Paired with toast, it was a decadent addition to our meal. - **Chicken Fried Steak**: This was the letdown of the meal. While the dish was well-presented, the steak itself was quite plain and lacked the seasoning needed to make it truly memorable, even with the gravy. - **Omelet of the Day**: My boyfriend's choice turned out to be a hit. He found it flavorful and satisfying, and I have no reason to doubt his judgment. **Service**: Our server was incredibly kind and accommodating. When my boyfriend discovered that the crab and avocado toast was sold out that morning, the server guided us to other options with great patience and helpfulness. Their attentiveness added to the overall positive experience. **Overall Experience**: Despite a few minor issues with the food, particularly the chicken fried steak, The Table still earns a solid 5-star rating from me. The bottomless mimosas, the intimate atmosphere, and the exceptional service made the brunch worthwhile. I'm looking forward to trying different entrees on my next visit, as the overall experience was well worth the hype.